Tasting Note
An exceptional wine made from the rare Ruchè variety of Castagnole Monferrato in Italy’s Piedmont region. Its bouquet is perfumed with the scent of rose, cherry, mocha and mint. The palate is equally complex, with an ample red berry fruit foundation kissed with notes of menthol, tea and black pepper. Moderate, well-polished tannins and fresh acidity provide an elegant structure as the wine tapers into a memorable length. Pair with flavourful dishes such as osso bucco or lamb chops with mint dressing. Drink 2023-2026. Louise Wilson Cormier – Master of Wine October 2023
